Food in Istanbul

The typical foods in Istanbul are:

- Baklava: A typical sweet with nuts, honey and spices.

- Döner: Mutton or chicken meat cut in sheets and inside a special kind of bread, without yeast.

- Menemen: An omelet with onion, pepper, tomato and spices.

- Manti: A soup of yogurt and garlic.

- Kuru Fasulye: Beans with butter and tomato.